
Description
AVAILABLE NOW.
California-Grown. Regeneratively Farmed. Harvested for Peak Flavor. Shipped Fresh. Never Chemically Treated to Extend Shelf Life.
Shop California-grown White Guava from Freshpicked California. White Guava is prized for its fragrant aroma, juicy texture and naturally sweet tropical flavor, with delicate floral and citrus notes.
What Does White Guava Taste Like?
White Guava has a naturally sweet, aromatic flavor with a refreshing tropical character. When ripe, the flesh becomes juicy and tender, with subtle floral and citrus notes. The edible seeds provide a gentle crunch.
Nutritional Benefits
White Guava naturally provides vitamin C, dietary fiber, vitamin A and other naturally occurring nutrients. Fiber supports digestive health, while vitamin C contributes to normal immune system function. Its combination of naturally occurring nutrients makes White Guava a delicious addition to a balanced diet.
How to Eat White Guava
White Guava can be enjoyed fresh once ripe. Slice the fruit and eat the flesh, including the edible skin and seeds, or scoop it out with a spoon. Enjoy it on its own, in fruit bowls, with yogurt, in smoothies or desserts.
How to Ripen White Guava
Keep White Guava at room temperature until it becomes fragrant and gives slightly to gentle pressure. Once ripe, enjoy promptly or refrigerate briefly to slow further ripening.
For more guidance, see our Ripening Guide.
Explore delightful recipes tailored to complement our product's unique flavors and qualities.